Quick Cobbler
4 ingredients
5 steps
Ingredients
- 1 large can peaches
- 1 stick margarine
- 1/2 c. sugar
- 1 c. flour (self-rising)
Directions
-
1Pour peaches into buttered casserole.
-
2In a mixing bowl, combine remaining ingredients.
-
3Use pastry blender or use fingers to mix until crumbly, about the size of peas.
-
4Crumble over peaches.
-
5Bake at 325° to 350° for 45 minutes or until brown and bubbly.
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