Quick Coffee Cake

Directions

1. 1
   Preheat oven to 375°.
2. 2
   Beat together sugar, butter or margarine and egg until light and fluffy.
3. 3
   Blend in milk. (Mixture will look curdled.)
4. 4
   Stir in self-rising flour and vanilla.
5. 5
   Spread half of the batter in 9 x 9 x 2-inch pan which has been well-greased.
6. 6
   Mix together brown sugar and cinnamon and sprinkle half over batter.
7. 7
   Top with remaining batter and sprinkle with rest of brown sugar mixture.
8. 8
   Bake for 30 to 35 minutes. Serve warm.