Quick Cornbread Mix

6 ingredients
4 steps

Ingredients

  • 4 1/4 c. flour
  • 2 1/2 c. cornmeal
  • 1 1/2 c. nonfat dry milk
  • 1/4 c. baking powder
  • 1 Tbsp. salt
  • 1 1/2 c. shortening

Directions

  1. 1
    Sift together dry ingredients.
  2. 2
    Cut in shortening with pastry blender or two knives to mix thoroughly.
  3. 3
    Place mix in a jar or canister and store in a dry place until ready to use.
  4. 4
    This mix will keep in a cool place for about a month.

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