Quick Creamed Cauliflower

Directions

1. 1
   Combine cauliflower and chicken broth in saucepan.
2. 2
   Simmer covered 10 to 12 minutes or until cauliflower is tender.
3. 3
   Combine milk and flour; mix well.
4. 4
   Stir into saucepan; cook and stir until sauce simmers and bubbles.
5. 5
   Sprinkle with salt and pepper to taste before serving.