Quick Creamy Spinach

Name: Quick Creamy Spinach
Ingredients: 2 packages (10 ounces each) frozen chopped spinach; 1 large onion, chopped; 1 tablespoon olive oil; 1/4 cup all-purpose flour; 3/4 teaspoon salt; 1/4 teaspoon pepper; 2 cups fat-free milk; 1/2 cup shredded part-skim mozzarella cheese

8 ingredients

2 steps

Ingredients

2 packages (10 ounces each) frozen chopped spinach
1 large onion, chopped
1 tablespoon olive oil
1/4 cup all-purpose flour
3/4 teaspoon salt
1/4 teaspoon pepper
2 cups fat-free milk
1/2 cup shredded part-skim mozzarella cheese

Directions

1

Prepare spinach according to package directions; drain and set aside.
2

Meanwhile, in a saucepan, cook onion in oil until tender. Stir in the flour, salt and pepper until blended. Gradually stir in milk. Bring to a boil over medium heat; cook and stir for 1-2 minutes or until thickened. Stir in reserved spinach. Add cheese; stir until melted.