Quick Crusty Ham Balls

8 ingredients
5 steps

Ingredients

  • 1 cup cooked ham, chopped
  • 34 cup grated cheddar cheese
  • 2 tablespoons onions, grated
  • 1 egg
  • 14 cup cracker crumb
  • 12 cup sweet milk
  • 1 cup corn flakes, crushed
  • vegetable oil, for frying

Directions

  1. 1
    Combine first 5 ingredients mix well.
  2. 2
    Shape into 1-1/2 inch balls.
  3. 3
    Dip ham balls in milk, and then roll in corn flakes.
  4. 4
    Fry in vegetable oil until golden.
  5. 5
    Remove and drain on paper towel.

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