Quick Cumin-Rich Tomatoes
4 ingredients
10 steps
Ingredients
- 1 (16 ounce) can tomatoes
- 14 teaspoon salt
- 14 teaspoon garlic powder
- 2 teaspoons cumin
Directions
-
1Open a large can of whole peeled tomatoes.
-
2Remove the tomatoes, and put them into a bowl.
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3Pour the liquid from the can into a small saucepan.
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4Add the salt, garlic and cumin.
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5Cook this on medium heat, and reduce the amount by half.
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6The sauce will thicken.
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7Add the tomatoes, and heat them in the sauce.
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8Serve immediately, or reheat just before serving.
-
9The longer the tomatoes can soak up the flavors, the better.
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10You could add basil, or any herb.
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