Goulash

11 ingredients
4 steps

Ingredients

  • 1 lb lean ground beef
  • 1 bell pepper, chopped
  • 1 medium onion, chopped
  • 12 ounces elbow macaroni
  • i package Italian salad dressing mix
  • 1 tablespoon garlic, minced
  • 15 ounces petite diced tomatoes
  • 8 ounces tomato sauce
  • 2 12 cups water
  • 15 ounces Rotel Tomatoes
  • salt & pepper

Directions

  1. 1
    Brown ground meat with salt, pepper, bell pepper and onion and drain.
  2. 2
    Boil pasta to al dente.
  3. 3
    Mix pasta, meat mixture and remaining ingredients in a large pot.
  4. 4
    Cover and simmer on low 30 minutes.

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