Quick Dessert

4 ingredients
5 steps

Ingredients

  • 2 cans cherry fruit pie filling
  • 1 pkg. yellow cake mix
  • 1 c. nuts
  • 2 sticks oleo

Directions

  1. 1
    Spread pie filling in a 9 x 13-inch pan.
  2. 2
    Sprinkle cake mix over fruit.
  3. 3
    Spread nuts on top and press down.
  4. 4
    Pour melted oleo over all.
  5. 5
    Bake at 350° for 25 to 30 minutes or until browned good.

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