Quick, Easy Asparagus Casserole
4 ingredients
4 steps
Ingredients
- 1 can asparagus
- 1 can cream of mushroom soup
- 1/2 lb. grated cheese
- 1 c. cracker crumbs
Directions
-
1In small casserole, put 1/2 of asparagus and spread 1/2 of soup over the top.
-
2Sprinkle with 1/2 of cheese and cracker crumbs.
-
3Repeat layers.
-
4Bake at 450° for 30 minutes.
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