Quick & Easy Egg Casserole

7 ingredients
5 steps

Ingredients

  • 6 slices white bread, torn into bite-size pieces
  • 1 lb. bulk sausage, cooked, drained
  • 1 cup KRAFT Shredded Sharp Cheddar Cheese
  • 6 eggs
  • 2 cups milk
  • 1 tsp. salt
  • 1/4 tsp. pepper

Directions

  1. 1
    Heat oven to 350F.
  2. 2
    Place bread in 13x9-inch baking pan or casserole sprayed with cooking spray; top with sausage and cheese.
  3. 3
    Beat eggs, milk, salt and pepper with whisk until well blended; pour over ingredients in pan.
  4. 4
    Bake 40 to 45 min.
  5. 5
    or until casserole is set in center and top is lightly browned.

Products Matching These Ingredients

German fine bread

C NOVA 3

Lithuanian Rye Bread

Today's Temptations

E NOVA 3
Harvest whole wheat bread

Harvest whole wheat bread

Trader Joe's, E.Leclerc

C NOVA 4

Bakers Best, White Bread

Wise Woodworks

C NOVA 4

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3

White granulated sugar

E

Fun size bite size candies, wild berry

E NOVA 4

Bite size frosted shredded wheat

B NOVA 4

Bite size shredded wheat, blueberry frosted

B NOVA 4

Torn Ranch, Infused Milk Chocolate, Masala & Black Tea

Torn Ranch Inc.

E NOVA 4

Torn Ranch, Snappy Ginger Cookies

Torn Ranch Inc.

E NOVA 4

Torn Ranch, Milk Chocolate, Irish Cream & Coffee

Torn Ranch Inc.

E NOVA 3

More Recipes to Try

Mediterranean-Style Chicken

12 ingredients

Steak & Potato Salad

17 ingredients

Swiss Chicken Casserole

6 ingredients

Brad's pancetta and sausage stuffed peppers

5 ingredients

Double-Berry Infused Water

6 ingredients

Egg Rolls Divine

20 ingredients

Bean Sprouts with Sesame and Vinegar Dressing - A Summer Macrobiotic Dish

6 ingredients

Pistachio Bar Dessert

6 ingredients

Creamy Artichoke Dip with Pita Chips

14 ingredients

Irio

5 ingredients

Apple Buttered Sweet Potatoes

7 ingredients

Venison chili

5 ingredients