Quick & Easy Taco Dip

Name: Quick & Easy Taco Dip
Ingredients: 1 (8 ounce) package cream cheese; 1 can chili with beans (I prefer Hormel); 1 (16 ounce) package shredded monterey jack and cheddar cheese blend (or any type of shredded cheese you prefer)

3 ingredients

7 steps

Ingredients

1 (8 ounce) package cream cheese
1 can chili with beans (I prefer Hormel)
1 (16 ounce) package shredded monterey jack and cheddar cheese blend (or any type of shredded cheese you prefer)

Directions

1

In a deep casserole dish or pie plate, spread cream cheese on bottom with spoon.
2

Spread chili on top of cream cheese layer.
3

Spread shredded cheese on top.
4

Bake in a 350 degree oven until cheese on top is completely melted.
5

Remove from oven.
6

Let dip settle for about 10 minutes.
7

Serve with your favorite tortilla chips.