Quick, Fast Easy Dessert

Directions

1. 1
   Cut cake into slices.
2. 2
   Top each slice with fruit and whipped cream.
3. 3
   Another variation is to cut the pound cake into half after it is partially thawed, layer it with strawberries and then a layer of whipped cream.
4. 4
   The top layer is then spread with whipped cream.
5. 5
   When an individual slice is cut, take a tablespoon of the fruit juice to top it off with.