Quick French Dips

Directions

1. 1
   In a bowl, combine soup, beef and water.
2. 2
   Cover and microwave for 3 minutes or until heated.
3. 3
   Place a slice of cheese on bottom of each bun.
4. 4
   Broil 5 inches from heat, for 1 minute or until cheese is melted.
5. 5
   use a slotted spoon to put beef onto buns.
6. 6
   Serve with onion soup for dipping.