Quick Fruit Cobbler

6 ingredients
6 steps

Ingredients

  • 1 stick margarine or butter
  • 1 c. sugar
  • 1 c. flour
  • 1 tsp. baking powder
  • 1 c. milk
  • 1 medium can fruit (your choice), plus 1/2 of juice

Directions

  1. 1
    Melt margarine or butter in an 8 1/2 x 8 1/2 x 2 1/2-inch baking dish.
  2. 2
    Mix sugar, flour and baking powder together, then add milk.
  3. 3
    Pour this over melted margarine or butter.
  4. 4
    Put fruit and juice over batter.
  5. 5
    Bake at 350° for 1/2 hour, or until golden brown.
  6. 6
    Yields about 9 servings.

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