Quick Garlic Sticks

4 ingredients
7 steps

Ingredients

  • 2 Tbsp. butter
  • 2 Tbsp. chopped parsley
  • 3/4 tsp. garlic salt
  • 1 (8 or 9.5 oz.) pkg. refrigerated biscuits

Directions

  1. 1
    Preheat oven to 450°.
  2. 2
    Grease a large cookie sheet.
  3. 3
    In small saucepan over medium heat, heat butter, parsley and garlic salt just until butter is melted.
  4. 4
    Cut each biscuit in half.
  5. 5
    With hands roll each half into a stick with butter mixture.
  6. 6
    Place on cookie sheet about 1 -inch apart.
  7. 7
    Bake 5 to 8 minutes until golden. Makes 20 bread sticks.

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