Failsafe Chips
3 ingredients
4 steps
Ingredients
- 500 g potatoes, peeled
- 1 tablespoon safflower oil
- 1 tablespoon garlic salt
Directions
-
1Peel potatoes, and cut into desired shape, I usually do wedges.
-
2In a bowl cover potato with oil and then add garlic salt.
-
3Coat evenly.
-
4Place in a 200C oven and cook for 20 30 minutes, depends on cut of chip.
Products Matching These Ingredients
Mct Oil Powder
Opportuniteas
D NOVA 4
100% Pure Canola Oil
Canola Harvest
B NOVA 2
Canola Harvest® Original Vegetable Oil Spread Tub
Canola Harvest
E NOVA 4
40 SUME SEL POTATOES, WE SEE POTENTIAL 100% GREAT
Walkers
NOVA 4
Breadsticks, garlic
NOVA 4
Sliced Potatoes
Basic American Foods
E NOVA 4
Pickles, zesty garlic chips
Spartan
C NOVA 4
Texas toast, garlic
NOVA 4
Safflower Oil
Spectrum
D
Safflower Oil
Spectrum
D
Safflower Oil
Spectrum
E
More Recipes to Try
The Best Sausage Stuffing
20 ingredients
Zucchini Bread With Raisins
12 ingredients
Tomato Ginger Gelee Clam Shooters
10 ingredients
Sugar-Coated Kaki-Peanuts
3 ingredients
Stone Wall
8 ingredients
Frosty Mountain Punch
5 ingredients
Hot and Sour Duck Soup
19 ingredients
chicken and dumplings
15 ingredients
Jim's Pineapple Upside Down Drink
4 ingredients
Broad Bean, Freekeh and Mint Salad
12 ingredients
Mud Bath Turtles for Kids
10 ingredients
Mary Leighs Buttermilk Biscuits
3 ingredients