Quick Hamburger Casserole

Name: Quick Hamburger Casserole
Ingredients: 1 tablespoon butter or 1 tablespoon oil; 12 cup onion, chopped; 2 garlic cloves, chopped; 12 cup celery, chopped; 1 12 lbs lean ground beef; 2 tablespoons flour; 2 (8 ounce) cans tomato sauce & mushrooms; 1 14 teaspoons salt; 1 teaspoon dried oregano; 8 ounces frozen chopped broccoli; 1 (16 ounce) can refrigerated biscuits; 1 12 cups sharp cheddar cheese, shredded

12 ingredients

6 steps

Ingredients

1 tablespoon butter or 1 tablespoon oil
12 cup onion, chopped
2 garlic cloves, chopped
12 cup celery, chopped
1 12 lbs lean ground beef
2 tablespoons flour
2 (8 ounce) cans tomato sauce & mushrooms
1 14 teaspoons salt
1 teaspoon dried oregano
8 ounces frozen chopped broccoli
1 (16 ounce) can refrigerated biscuits
1 12 cups sharp cheddar cheese, shredded

Directions

1

Preheat oven to 350F.
2

Saute onion, garlic, celery, and ground beef in butter until meat browns and veggies are tender.
3

Drain fat, and stir in flour, sauce, seasonings, and broccoli.
4

Simmer 5 minutes.
5

Place in shallow baking dish and top with biscuits and cheese.
6

Bake until top is golden brown (20-30 minutes).