Quick Hot Rolls

Directions

1. 1
   Dissolve yeast in water.
2. 2
   Heat milk to lukewarm; add oil, honey and salt.
3. 3
   Stir together and add whole wheat flour.
4. 4
   Add yeast and eggs; beat well.
5. 5
   Let rise in warm place 15 minutes. Punch down; add remaining flour and knead for a few minutes.
6. 6
   Pat out to 12-inch square and cut into 2-inch squares.
7. 7
   Place on greased baking sheet.
8. 8
   Cover and let rise in warm place 10 minutes.
9. 9
   Bake 12 minutes at 425°.