Quick Liver
6 ingredients
4 steps
Ingredients
- 1 pkg. liver (any kind you prefer)
- onions
- ketchup
- chicken stock
- white wine
- parsley
Directions
-
1Saute liver in butter; take out.
-
2Saute onions, put in a little ketchup, stir, put in rest of ingredients.
-
3Stir; put liver back.
-
4Serve with rice.
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