Quick Lunchbox Cake

9 ingredients
7 steps

Ingredients

  • 2 1/4 c. all-purpose flour
  • 2 tsp. baking soda
  • 1 tsp. salt
  • 1 c. firmly packed brown sugar
  • 2 eggs
  • 1/4 c. soft butter
  • 1 lb. canned fruit cocktail with juice (undrained)
  • 12 oz. bag semi-sweet chocolate chips
  • 1/2 c. chopped nuts (optional)

Directions

  1. 1
    Grease and flour bottom of a 13 x 9-inch pan.
  2. 2
    Combine all ingredients except chocolate chips and nuts in large bowl.
  3. 3
    Blend at lowest speed of electric mixer.
  4. 4
    Beat 2 minutes at medium speed.
  5. 5
    After final beating, stir in 1/2 bag of chocolate chips. Pour batter into pan.
  6. 6
    Sprinkle remainder of chips and nuts on top.
  7. 7
    Bake at 305° for 35 to 40 minutes.

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