Quick Maple Crunch

4 ingredients
3 steps

Ingredients

  • 2 bananas, sliced
  • 2 tablespoons maple syrup
  • 400 g custard
  • 4 ginger nut biscuits, roughly chopped

Directions

  1. 1
    Divide the bananas between 4 serving dishes and drizzle over the maple syrup.
  2. 2
    Spoon over the custard, then scatter over the biscuit crumbs.
  3. 3
    Chill until ready to serve.

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