Quick Marinara

Name: Quick Marinara
Ingredients: 3 garlic cloves, minced; 1 teaspoon olive oil; 1 can (14-1/2 ounces) Italian diced tomatoes, undrained; 1 teaspoon dried basil; 1/8 teaspoon pepper; 1/8 teaspoon crushed red pepper flakes; Hot cooked linguine; 2 tablespoons grated Parmesan cheese

8 ingredients

1 steps

Ingredients

3 garlic cloves, minced
1 teaspoon olive oil
1 can (14-1/2 ounces) Italian diced tomatoes, undrained
1 teaspoon dried basil
1/8 teaspoon pepper
1/8 teaspoon crushed red pepper flakes
Hot cooked linguine
2 tablespoons grated Parmesan cheese

Directions

1

In a small nonstick skillet, saute garlic in oil for 1 minute. Add the tomatoes, basil, pepper and red pepper flakes; bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes or until liquid is reduced. Serve over linguine. Sprinkle with cheese.