Quick Mushrooms

4 ingredients
2 steps

Ingredients

  • 12 tablespoon soy sauce
  • 1 teaspoon mirin
  • 3 tablespoons water
  • 34 ounce shimeji mushroom

Directions

  1. 1
    Bring liquid ingredients to a boil and add the mushrooms.
  2. 2
    Cook briefly and then drain.

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