Quick 'N Easy Cookie Bars

9 ingredients
10 steps

Ingredients

  • 1 2/3 c. graham cracker crumbs
  • 1/2 c. unsifted flour
  • 1/2 tsp. baking soda
  • 1/2 c. margarine, melted
  • 1 c. chopped nuts
  • 2 eggs, beaten
  • 1 Tbsp. water
  • 1 tsp. vanilla
  • 2 c. semi-sweet chocolate chips

Directions

  1. 1
    Thoroughly combine cracker crumbs, flour and baking soda; set aside.
  2. 2
    Combine melted margarine and brown sugar; stir in eggs, water and vanilla.
  3. 3
    Gradually add flour mixture; mix well.
  4. 4
    Stir in 1 cup chocolate chips and nuts.
  5. 5
    Spread evenly in a greased 13 x 9-inch baking pan.
  6. 6
    Bake at 375° for about 16 to 18 minutes or until lightly browned; remove from oven.
  7. 7
    Immediately sprinkle remaining 1 cup chocolate chips over warm surface.
  8. 8
    Let stand until chips soften; spread evenly.
  9. 9
    Cool completely; cut into bars.
  10. 10
    Makes 24 (2-inch) bars.

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