quick 'n' easy pizza
11 ingredients
13 steps
Ingredients
- 1 cup all-purpose flour
- 12 cup milk
- 2 tablespoons vegetable oil
- 1 teaspoon baking powder
- 12 teaspoon salt
- pizza sauce
- shredded mozzarella cheese
- chopped onion
- mushroom, sliced or chopped
- green pepper, sliced or chopped
- thinly sliced pepperoni
Directions
-
1Preheat oven to 425F.
-
2In a small bowl, combine flour, milk, oil, baking powder and salt.
-
3Mix with a fork until mixture starts to stick together and form a ball.
-
4Sprinkle counter with flour.
-
5Put dough on the counter and knead dough 10 times until the dough has come completely together and is smooth.
-
6Cover the dough with an inverted bowl.
-
7Let rest 15 minutes.
-
8Cut dough in half.
-
9On a lightly floured counter, roll or pat each half into a 6 inch circle.
-
10Place on greased baking sheet.
-
11Top with your favourite pizza toppings, leaving 1/2 inch edge around the rim of the dough.
-
12Bake for 15 to 20 minutes or until the crust has turned golden brown.
-
13Enjoy!
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