Quick Parmesan Couscous

8 ingredients
4 steps

Ingredients

  • 2 cups chicken broth
  • 1 tablespoon butter
  • 1 (10 ounce) package uncooked couscous, plain
  • 1/3 cup grated parmesan cheese
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon olive oil
  • 1/4 teaspoon salt
  • 1/8 teaspoon fresh ground pepper

Directions

  1. 1
    Bring 2 cups chicken broth and 1 tablespoon butter to a boil.
  2. 2
    Stir in 1 (10-ounce) package plain, uncooked couscous; cover and remove from heat. Let stand 5 minutes.
  3. 3
    Stir in 1/3 cup grated Parmesan cheese, 1 tablespoon fresh lemon juice, 1 tablespoon olive oil, 1/4 teaspoon salt, and 1/8 teaspoon freshly ground pepper.
  4. 4
    Fluff with a fork, and serve immediately.

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