Quick Parmesan Couscous
8 ingredients
4 steps
Ingredients
- 2 cups chicken broth
- 1 tablespoon butter
- 1 (10 ounce) package uncooked couscous, plain
- 1/3 cup grated parmesan cheese
- 1 tablespoon fresh lemon juice
- 1 tablespoon olive oil
- 1/4 teaspoon salt
- 1/8 teaspoon fresh ground pepper
Directions
-
1Bring 2 cups chicken broth and 1 tablespoon butter to a boil.
-
2Stir in 1 (10-ounce) package plain, uncooked couscous; cover and remove from heat. Let stand 5 minutes.
-
3Stir in 1/3 cup grated Parmesan cheese, 1 tablespoon fresh lemon juice, 1 tablespoon olive oil, 1/4 teaspoon salt, and 1/8 teaspoon freshly ground pepper.
-
4Fluff with a fork, and serve immediately.
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