Quick Pecan Rolls

4 ingredients
7 steps

Ingredients

  • 1/2 stick butter
  • 1/4 c. brown sugar
  • 1/2 c. chopped pecans
  • 1 pkg. refrigerator biscuits

Directions

  1. 1
    Melt butter.
  2. 2
    Add sugar and nuts.
  3. 3
    Mix well.
  4. 4
    Spread in an 8-inch cake pan.
  5. 5
    Top with biscuits.
  6. 6
    Bake 10 to 15 minutes at 425°.
  7. 7
    Cool 5 minutes and invert onto plate.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
biscuits cuillers

biscuits cuillers

bijou

E NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Brown sugar

E NOVA 2

Chopped Pecans

Spartan

Chopped pecans

C NOVA 1

Shelled pecans

C NOVA 1
Refrigerator medium spicy pickle mix

Refrigerator medium spicy pickle mix

D NOVA 4

More Recipes to Try

Chili - Roasted Potatoes

7 ingredients

Best-Dressed Sausage On A Bun

16 ingredients

Ginger Snaps

10 ingredients

Marzipan Double Rainbow Cupcakes

20 ingredients

Applesauce Cake

11 ingredients

Avocado-Lime Sauce Vierge

9 ingredients

Sweet Potato Rice Crispies

9 ingredients

Homemade Granola

11 ingredients

Garlic Lime Marinated Pork Chops

8 ingredients

Baked Chicken With Chile-Yogurt Marinade

12 ingredients

Lettuce Wraps With Smoked Trout

14 ingredients

Butternut Squash Soup From Flavor Del Mar

12 ingredients