Quick Pickled Beets

5 ingredients
5 steps

Ingredients

  • 3 or 4 cans sliced beets
  • 1 c. sugar
  • 1 c. cider vinegar
  • 1/4 tsp. pickling spices
  • 1/4 tsp. salt

Directions

  1. 1
    Drain beets well; set aside.
  2. 2
    Boil remaining ingredients 2 minutes.
  3. 3
    Add beets and boil 1 more minute.
  4. 4
    Good served hot or cold.
  5. 5
    Keep stored in refrigerator.

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