Quick Poppy Seed Cake

6 ingredients
8 steps

Ingredients

  • 1 pkg. yellow cake mix
  • 1 small pkg. instant vanilla pudding or lemon pudding
  • 4 Tbsp. poppy seed
  • 1 c. water
  • 1/2 c. liquid shortening
  • 4 eggs

Directions

  1. 1
    Combine all dry ingredients in a large mixing bowl.
  2. 2
    Add water and liquid shortening.
  3. 3
    Add eggs one at a time, mixing well.
  4. 4
    Pour batter into well-greased Bundt pan.
  5. 5
    (Do not flour pan.)
  6. 6
    Bake for 45 minutes at 350°.
  7. 7
    Let cool in pan for 15 minutes.
  8. 8
    Then remove cake from pan and completely cool on a rack.

Products Matching These Ingredients

More Recipes to Try