Quick Raisin Bread

8 ingredients
6 steps

Ingredients

  • 2 eggs
  • 1 c. milk
  • 1 c. chopped nuts or raisins
  • 1/4 c. shortening
  • 1 c. sugar
  • 3 1/2 c. flour
  • 1/2 tsp. salt
  • 4 tsp. baking powder

Directions

  1. 1
    Beat eggs and sugar until light, then add milk, salt and raisins and mix well.
  2. 2
    Add melted shortening.
  3. 3
    Sift all-purpose flour.
  4. 4
    Measure, then sift again with baking powder and stir into first mixture.
  5. 5
    Fill greased and floured bread pans half full of mixture and let stand 20 minutes.
  6. 6
    Bake for 60 minutes in moderate oven (350°).

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