Quick Raisin Pudding

9 ingredients
4 steps

Ingredients

  • 1 1/4 cups brown sugar
  • 1 cup sifted all-purpose flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1 cup raisins
  • 1/2 cup milk
  • 1/2 teaspoon nutmeg
  • 1 tablespoon butter
  • 2 cups boiling water

Directions

  1. 1
    Mix together 1/4 cup brown sugar, flour, baking powder, salt, raisns and milk in a greased casserole dish.
  2. 2
    Sprinkle remaining brown sugar and nutmeg on top of batter and dot with butter.
  3. 3
    Pour on the boiling water.
  4. 4
    Bake at 375 for 30 minutes.

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