Quick Rolls

7 ingredients
9 steps

Ingredients

  • 1 pkg. dry yeast
  • 1 1/4 c. warm water
  • 2 Tbsp. sugar
  • 2 Tbsp. oil
  • 1 tsp. salt
  • 1 egg
  • 3 c. flour

Directions

  1. 1
    Dissolve yeast in water.
  2. 2
    Add oil and egg.
  3. 3
    Let rest a few minutes.
  4. 4
    Add flour and salt; mix well.
  5. 5
    Put in oiled bowl.
  6. 6
    Let rise until double.
  7. 7
    Shape in rolls; place in greased pan.
  8. 8
    Let rise 30 minutes.
  9. 9
    Bake at 350° for 35 minutes.

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