Quick Rolls
6 ingredients
6 steps
Ingredients
- 4 c. flour
- 1 pkg. yeast
- 1 1/2 sticks margarine
- 1/2 c. sugar
- 1 egg
- 2 c. very warm water
Directions
-
1Dissolve yeast in water.
-
2Melt margarine.
-
3Add sugar, slightly beaten egg, yeast and flour.
-
4Mix well.
-
5Bake in greased muffin tin 20 minutes at 400°.
-
6Will keep refrigerated a week.
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