Quick Rolls

7 ingredients
7 steps

Ingredients

  • 1 pkg. yeast
  • 3/4 c. warm water
  • 2 Tbsp. sugar
  • 2 Tbsp. oil
  • 1/2 tsp. salt
  • 1 egg
  • 2 1/2 c. flour

Directions

  1. 1
    Blend first 6 ingredients and add 1 cup flour.
  2. 2
    Cover and let rise 15 minutes.
  3. 3
    Stir down and add 1 1/2 cups flour.
  4. 4
    Stir and knead for 3 minutes.
  5. 5
    Roll in a ball.
  6. 6
    Put in a greased pan; let rise for 25 minutes.
  7. 7
    Bake at 400° until brown.

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