Quick Rolls

8 ingredients
6 steps

Ingredients

  • 1 c. warm water
  • 1 pkg. yeast
  • 1 tsp. sugar
  • 1 c. milk
  • 5 Tbsp. sugar
  • 4 Tbsp. Wesson oil
  • 1 tsp. salt
  • 6 c. flour

Directions

  1. 1
    Stir together first 3 ingredients; let set 5 minutes.
  2. 2
    Heat milk to lukewarm; add milk to sugar and oil and add yeast mixture. Stir in remaining ingredients.
  3. 3
    This makes a stiff dough.
  4. 4
    Knead and let rise until double in bulk.
  5. 5
    Make into rolls.
  6. 6
    Let rise and bake at 350° until done.

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