Quick Salisbury Steak
6 ingredients
5 steps
Ingredients
- 1 1/2 to 2 lb. ground beef
- 1 can mushroom soup
- 1 egg, beaten
- 1/4 to 1/2 onion, chopped
- 1/2 c. flour or bread crumbs
- 1 Tbsp. oil
Directions
-
1Make 6 patties, dip in egg, then in flour or bread crumbs. Brown patties in 1 tablespoon oil.
-
2Season with salt and pepper. Drain grease.
-
3Add remaining ingredients.
-
4Cook on medium heat for 10 minutes or until done.
-
5Serves 6.
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