Quick Salisbury Steak

6 ingredients
5 steps

Ingredients

  • 1 1/2 to 2 lb. ground beef
  • 1 can mushroom soup
  • 1 egg, beaten
  • 1/4 to 1/2 onion, chopped
  • 1/2 c. flour or bread crumbs
  • 1 Tbsp. oil

Directions

  1. 1
    Make 6 patties, dip in egg, then in flour or bread crumbs. Brown patties in 1 tablespoon oil.
  2. 2
    Season with salt and pepper. Drain grease.
  3. 3
    Add remaining ingredients.
  4. 4
    Cook on medium heat for 10 minutes or until done.
  5. 5
    Serves 6.

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