Quick Shrimp Curry

Name: Quick Shrimp Curry
Ingredients: 1 pound shrimps; salt; 1/2 teaspoon cumin seeds; 1/2 teaspoon turmeric; 1 teaspoon ginger garlic paste; 1 onions medium thinely sliced; 1 sprig curry leaves; 1 tomato small chopped finely; 1 teaspoon chilli powder; 1/2 cup coconut milk; 1 teaspoon coriander powder; 1/2 teaspoon cumin powder; 1 teaspoon masala Curry; 1/4 teaspoon Garam Masala

14 ingredients

8 steps

Ingredients

1 pound shrimps
salt
1/2 teaspoon cumin seeds
1/2 teaspoon turmeric
1 teaspoon ginger garlic paste
1 onions medium thinely sliced
1 sprig curry leaves
1 tomato small chopped finely
1 teaspoon chilli powder
1/2 cup coconut milk
1 teaspoon coriander powder
1/2 teaspoon cumin powder
1 teaspoon masala Curry
1/4 teaspoon Garam Masala

Directions

1

Heat oil in a pan.Add cumin seeds,add sliced onions.
2

Fry til golden brown,add curry leaves and then add in the ginger garlic paste and fry well.
3

Add the chopped tomatoes and saute well.
4

Add the spices,pour in the coconut milk and saute for 2 mins.
5

Wait till the mixture oozes oil.
6

Dump in the shrimps and saute well in both sides.
7

Add a cup of water and cover it and cook for 15 mins and your soft delicious shrimp is ready to eat.(Do not overcook).
8

Serve it with bread or rice.