Chow Chow

13 ingredients
5 steps

Ingredients

  • 3 stalks celery, diced
  • 12 peppers, diced
  • 1 qt. lima beans (Great Northern)
  • 6 carrots, sliced
  • 2 heads cauliflower
  • 1 qt. string beans
  • small onions
  • tiny sweet pickles
  • 4 to 5 c. sugar
  • 3/4 c. vinegar
  • 1 pt. water
  • 1/3 c. salt
  • 2 tsp. turmeric

Directions

  1. 1
    Make a juice of sugar, vinegar, water. salt and turmeric.
  2. 2
    Pour over vegetables.
  3. 3
    Add sweet pickles and mix well.
  4. 4
    Pour into jars. Heat in canner for 10 to 15 minutes to seal.
  5. 5
    You can double the juice recipe if you would like.

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