Quick Spinach Dip

4 ingredients
3 steps

Ingredients

  • 2 bags fresh spinach
  • 16 oz. light sour cream
  • 8 to 16 oz. light salad dressing
  • 2 pkg. Mrs. Grass vegetable soup

Directions

  1. 1
    Steam spinach until tender; drain water.
  2. 2
    Chop up finely. Combine all ingredients; mix well.
  3. 3
    Refrigerate at least 2 hours.

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