Quick Strawberry Shortcake

5 ingredients
2 steps

Ingredients

  • 2 pints ripe strawberries, hulled and chopped
  • 2 tablespoons white sugar
  • 1 cup sweetened condensed milk
  • 5 prepared strawberry shortcake cups
  • 1 cup whipping cream, whipped

Directions

  1. 1
    Place the strawberries into a glass bowl and sprinkle with sugar. Stir condensed milk into strawberries and mash together with a fork until somewhat juicy. Cover and refrigerate 30 minutes to 1 hour.
  2. 2
    Place each shortcake cup onto a dessert plate. Evenly divide the strawberries and their juice among the shortcake cups. Top with whipped cream to serve.

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