Quick Stuffed Mushrooms

2 ingredients
3 steps

Ingredients

  • 1/2 lb. bulk breakfast sausage
  • 12 oz. fresh mushrooms, 1 inch diameter or smaller

Directions

  1. 1
    Remove stems, fill cavity with sausage.
  2. 2
    Broil or bake until sausage is cooked, about 5 to 8 minutes in 450° oven.
  3. 3
    Quantity is an approximation, depends on size of mushrooms in the container.

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