Quick Taco Platter

5 ingredients
2 steps

Ingredients

  • 2 pounds ground beef
  • 2 cans (15 ounces each) tomato sauce
  • 2 envelopes taco seasoning
  • Tortilla or corn chips
  • Shredded lettuce, chopped tomato, chopped onion and shredded cheddar cheese

Directions

  1. 1
    In a Dutch oven, cook beef over medium heat until no longer pink; drain. Stir in tomato sauce and taco seasoning; simmer, uncovered, for 15 minutes, stirring occasionally.
  2. 2
    Cover a serving platter with chips; top with lettuce. Layer with beef mixture, tomato, onion and cheese.

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