Quick Tuna Pie

6 ingredients
6 steps

Ingredients

  • 1 can cream of mushroom soup
  • 1 can tuna fish
  • 1 can sliced carrots, drained
  • 1 can green peas, drained
  • 1 1/4 c. Bisquick baking mix
  • 1/3 c. milk

Directions

  1. 1
    Mix all canned ingredients.
  2. 2
    Pour into greased 2-quart casserole dish.
  3. 3
    Heat in oven until mixture bubbles.
  4. 4
    Mix Bisquick and milk.
  5. 5
    Roll out dough.
  6. 6
    Cover casserole with biscuit dough and bake at 450° for 25 minutes or until crust is brown.

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