Quick Turtles

Directions

1. 1
   Arrange pecans in clusters, 3 or 4 halves, 2 inches apart on a greased baking sheet.
2. 2
   Top each cluster with 1 caramel.
3. 3
   Slightly flatten.
4. 4
   Bake at 300° for 7 minutes or until softened.
5. 5
   Remove to waxed paper.
6. 6
   Flatten caramel with spatula; top each caramel with 1 milk chocolate piece from bar while still warm.
7. 7
   Spread chocolate when melted.
8. 8
   Refrigerate a few minutes until chocolate hardens. Yields 4 dozen turtles.