Quick Veggie Chili

Ingredients

• 1 large onion, chopped coarse
• 1 green pepper, chopped coarse
• other vegetables at whim
• 3 cans Joan of Arc spicy chili beans (15 oz.)
• 3 cans stewed tomatoes (15 oz.)
• 2 medium potatoes, cut in 3/4-inch squares
• 1 c. vegetable bouillon
• chili powder to taste
• ground cumin to taste
• 1 chipotle pepper, seeds removed and chopped very fine
• 1/2 tsp. chipotle pepper sauce
• Cheddar cheese
• sour cream