Quickie Cinnamon Rolls

8 ingredients
6 steps

Ingredients

  • 1/4 c. warm water (not hot)
  • 1 pkg. active dry yeast
  • 1/3 c. lukewarm milk
  • 2 Tbsp. sugar
  • 1 tsp. salt
  • 2 Tbsp. Crisco
  • 1 egg
  • 2 to 2 1/4 c. sifted all-purpose flour

Directions

  1. 1
    Soak yeast in warm water 5 minutes.
  2. 2
    Pour milk over sugar and salt in bowl; stir to dissolve.
  3. 3
    Beat in Crisco, egg, 1 cup flour and softened yeast.
  4. 4
    Cover and let rise in warm place 15 minutes. Stir in remaining flour to make soft dough.
  5. 5
    Turn out on lightly floured board.
  6. 6
    Knead lightly.

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