Quinoa Pudding

Directions

1. 1
   Rinse and drain quinoa thoroughly
2. 2
   Bring water and quinoa to a boil in a medium saucepan, stirring occasionally.
3. 3
   Reduce heat, cover, and simmer for 15 minutes.
4. 4
   Reminder from heat.
5. 5
   Blend together milk, bananas, sugar, honey, and salt.
6. 6
   Pour the milk mixture into the saucepan with the quinoa.
7. 7
   Place pan on medium heat.
8. 8
   Cook and stir, 5 to 10 minutes, until smooth.
9. 9
   Remove from heart.
10. 10
    Stir in the butter, vanilla, and cinnamon and serve warm.