Quinoa Tabbouleh
11 ingredients
2 steps
Ingredients
- 2 cups water
- 1 cup quinoa
- 1 pinch salt
- 1/4 cup olive oil
- 1/2 teaspoon sea salt
- 1/4 cup lemon juice
- 3 tomatoes, diced
- 1 cucumber, diced
- 2 bunches green onions, diced
- 2 carrots, grated
- 1 cup chopped fresh parsley
Directions
-
1In a saucepan bring water to a boil. Add quinoa and a pinch of salt. Reduce heat to low, cover and simmer for 15 minutes. Allow to cool to room temperature; fluff with a fork.
-
2Meanwhile, in a large bowl, combine olive oil, sea salt, lemon juice, tomatoes, cucumber, green onions, carrots and parsley. Stir in cooled quinoa.
Products Matching These Ingredients
Quinoa
Naturacereal
NOVA 1
Dark Chocolate Turbinado Sea Salt Almonds
Nuts.com
NOVA 4
Minotaur bio - Huile d'Olive Vierge Extra
Minotaur
B NOVA 2
serving contains: Saturates Sugars Salt 0.6g 0.7g
Walker Heinz
NOVA 4
Seriously Salt & Vinegar
Walkers
NOVA 4
Cannellini Beans in salted water (20166076)
Freshona
B NOVA 3
Sparkling water
Aha
B NOVA 4
Mt. olive, sweet 'n' hot salad peppers
Mt. Olive
D NOVA 4
Huile d'Olive Extra Vierge Bio
Kazidomi
B
Guiltless Gourmet, Organic Unsweetened Coconut Water
Guiltless Gourmet Inc.
B NOVA 1
Organic Quinoa Coconut Granola With Mango
Sunridge
E NOVA 1
Organic Red Quinoa
Pcc
NOVA 1
More Recipes to Try
Meyer Lemon Drop Martini
8 ingredients
Streusel Topping For Pies Etc..
4 ingredients
Toffee Meringue Cake
9 ingredients
Garden Potato And Green Bean Salad Du Jardin
13 ingredients
Nuwave Elite Crispy Baked Chicken
13 ingredients
Red Hot & Blue Potato Salad - The Original
6 ingredients
Canadian Bacon & Cheese Omelet
6 ingredients
White Cake
7 ingredients
Salmon Croquettes (Spiced Up)
11 ingredients
Mom'S Top-Of-The-Stove Stuffed Bell Peppers
6 ingredients
Red Hot Jello Salad
7 ingredients
Spicy Apple Bran Muffins
15 ingredients