Quinoa With Black Beans
7 ingredients
7 steps
Ingredients
- 1 can (14.5 oz) low-sodium, less fat chicken broth
- 1 cup Quinoa
- Black Beans
- Onion
- Tomato (optional)
- Avacado
- Chicken (optional)
Directions
-
1Boil broth. Add Quinoa. Reduce to simmer, covered, 15 minutes (more flavor when only simmer 15 min).
-
2Cook chicken as desired.
-
3Cook onion as desired.
-
4Heat black beans.
-
5Combine and top with avocado and tomato.
-
6I like to serve chicken separately.
-
7I like to use slotted spoon for black beans as not to get too much of the juice. I usually add a couple of scoops.
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